10 Best Andrew Zimmern Podcasts in 2026
Explore the top podcasts that feature Andrew Zimmern - from insightful discussions to behind-the-scenes stories, these shows are a must-listen!
Andrew Zimmern is an American Emmy-winning and four-time James Beard Award-winning chef, restaurateur, author, and television personality widelymore known as the host of the Travel Channel series Bizarre Foods with Andrew Zimmern. He uses food to explore different cultures and advocate for social change.Export full list with email contacts of hosts and booking agents in a spreadsheet or csv file.Explore the Best Podcasts Featuring Andrew Zimmern
Here are 10 Best Podcasts Featuring Andrew Zimmern worth listening to in 2026.
Follow All1. Food Freedom Radio – October 25, 2025
Follow Play Oct 27, 2025 44:14
Website Spotify
About Episode Laura Hedlund welcomes Andrew Zimmern (four-time James Beard Award winner, TV personality, and chef) for a deeply engaging conversation on the complex intersection of food, sustainability, and non-violence. We explore Zimmern’s personal journey, the ethical dilemmas of the modern chef, and the surprising economic and moral implications of eliminating childhood hunger. Discover why food systems are…MORE Podcast Title Food Freedom Radio
Podcast Description Food Freedom Radio envisions a food system respectful of water, soil, planet and people. We work towards a historic transformation. How do we move from food production being a source of economic, social and ecological destruction? How do we move towards a food system which is a source of clean water, healthy soil, and a toxin-free environment? Host Laura Hedlund. Laura earned a certificate in Urban Farming from PRI Cold Climate, helped to start a community garden in 2008 which is now part of the Open Door Pantry and grows blueberries, hazelnuts, gooseberries and more. She has worked at AM950 since 2004. She served as Deputy Press Secretary for Paul Wellstone’s 1990 US Senate campaign, Press Secretary for David Minge’s 1992 US Congressional Campaign, Public Relations Director for a 25,000 member Girl Scout council and she worked as television reporter.MORE Host Laura Hedlund
Guest Andrew Zimmern
Producer/Network AM950 Radio
Email ****@gmail.com
Apple Rating 4.4/5 Avg Length 44 min Format Long form Get Email Contact Get access to full database of 2.7M podcastsCreate podcast lists, export in spreadsheet or CSV file with email contacts and start your podcast outreach in minutes.Sign Up for Free with Email Continue with Google
2. 213: Small-Scale Fisheries Can Solve World Hunger with Andrew Zimmern
Follow Play Oct 23, 2025 39:06
Website Apple Spotify YouTube
About Episode Every single person, regardless of vocation, can be a climate activist. Just ask Andrew Zimmern - world renowned chef, James Beard awardee and Emmy-winning TV personality, who's now leading the fight for ocean health. He joins us on the latest episode of A Climate Change with powerful insights from his PBS series "Hope in the Water," revealing why artisanal fishing communities are crucial for our planet's future, and sharing eye-opening perspectives on wild versus farm-raised fish from his new book "The Blue Food Cookbook." While it’s not surprising that a chef has a guidebook on sustainable food choices and farming practices, some of his counterintuitive insights are sure to surprise you. Tune in to learn why aquaculture could be key to feeding the planet sustainably and how asking the right questions about your seafood's origins can make a real difference. And visit andrewzimmern.com to get your copy of Andrew’s new book, The Blue Food Cookbook. Want to boast to your friends about trees named after you? Help us plant 30k trees? Only a few trees left! Visit aclimatechange.com/trees to learn more. Subscribe now on Apple, Spotify, or wherever you get podcasts. Watch the full conversation: https://www.youtube.com/@aclimatechange/?sub_confirmation=1 Andrew Zimmern Bio: Andrew Zimmern is a James Beard award-winning chef, Emmy award-winning TV personality, and environmental advocate with 50 years of experience in the restaurant industry. Known for hosting the hit show "Bizarre Foods," he is also an accomplished author of five books, including the most recent, "The Blue Food Cookbook," and the founder of production company Intuitive Content. His latest project, the Emmy-nominated PBS series "Hope in the Water," showcases sustainable solutions for ocean conservation and responsible seafood production across five continents. With deep expertise in both culinary arts and environmental activism, Zimmern champions sustainable aquaculture and artisanal fishing communities while advocating for practical solutions to marine conservation. His work bridges the gap between culinary excellence and environmental stewardship, making him a leading voice in sustainable seafood practices and ocean preservation. Episode Resources Andrew Zimmern on Instagram Andrew Zimmern Personal Website Intuitive Content Website Matt Matern on LinkedIn A Climate Change on Apple A Climate Change on Spotify A Climate Change on YouTube More About A Climate Change with Matt Matern A Climate Change with Matt Matern is a podcast dedicated to addressing the pressing issue of climate change while inspiring action and fostering a sustainable future. Each episode dives deep into the environmental challenges of our time, rising global temperatures, extreme weather events, and resource degradation, breaking down complex topics into digestible insights. The podcast goes beyond merely raising awareness. It serves as a trusted resource for practical, actionable solutions that empower listeners to reduce their carbon footprint and drive change in their communities. With a strong focus on environmental science and expert perspectives, host Matt Matern brings influential voices to the forefront, highlighting innovative ideas and collaborative efforts shaping global sustainability initiatives. More than just a source of information, A Climate Change is a movement. It builds a coalition of like-minded individuals committed to preserving the planet for future generations. Listeners are invited to participate actively in creating a legacy of positive environmental impact through informed decision-making and collective action. The podcast, available on Apple Podcasts, Spotify, and YouTube, provides a platform for science-backed discussions, global perspectives, and community building. Whether you want to learn about renewable energy, sustainable living practices, or climate policy, A Climate Change with Matt Matern equips you with the tools and knowledge to make a tangible difference. Tune in, take action, and join the fight for a brighter, greener future. Curated List of Episodes If you enjoyed this episode of A Climate Change, here is a list of some recent episodes curated especially for you: Simulating the Future: How Climate Models Shape Policy Decisions with Andrew Jones [Link] How Personal Change Sparks Global Impact: Joshua Spodek's Sustainability Secrets [Link] Bill McKibben on Renewable Energy, Political Battles & Hope for the Planet [Link] MORE Podcast Title A Climate Change with Matt Matern
Podcast Description A Climate Change with Matt Matern is a weekly show featuring influential guests from government, business, activism, academia, and culture. The show serves to inform its audience with a focus on environmental and climate issues. Join us as we commit to making "a climate change." Similar to these great podcasts: TED Climate, Reversing Climate Change, Climate One, My Climate Journey, Volts, America Adapts, & A Matter Of Degrees.MORE Host Matt Matern
Guest Andrew Zimmern
Producer/Network Matt Matern's Environmental Advocacy Podcast
Email ****@aclimatechange.com
Apple Rating 4.0/5Facebook 30Twitter 70 Avg Length 39 min Format Medium form Get Email Contact
3. S1E4 Andrew Zimmern
Follow Play Oct 07, 2025 1:33:06
Website Apple
About Episode In this episode of Repertoire with Chef Sammy Monsour, I travel to Saint Louis Park, Minnesota—just outside Minneapolis—to sit down with Andrew Zimmern, the Emmy and four-time James Beard Award–winning chef, writer, television host, and global advocate whose work has redefined how we talk about food. Andrew’s career spans continents and decades: creator and host of Bizarre Foods, What’s Eating America, and Family Dinner; founding member of the Independent Restaurant Coalition and the Coalition for Sustainable Aquaculture (which I’m proud to have co-founded alongside him); and one of the most influential voices using food to foster cultural understanding and social change. We dive into: His new cookbook, The Blue Food Cookbook, coauthored with Barton Seaver, and how aquaculture can help feed a growing planet. The complexities of U.S. seafood policy—from the MARA Act to the future of the blue economy. Why chefs are uniquely positioned to lead conversations about climate, labor, and equity. Lessons from decades of global travel, from artisanal fishing villages in Africa to Indigenous food systems in Alaska. The evolution of food media—from PBS and the early days of Bizarre Foods to the digital storytelling era. His personal Mount Rushmore of culinary icons—Bourdain, Emeril, and Martin Yan among them. And a few unforgettable adventures from the road: maggot cheese in Sardinia, giant scallops in Samoa, and the rare foods that tell stories of place and time. Andrew and I explore food as both joy and justice—a bridge between people, cultures, and the planet itself. Watch the full episode on YouTube or listen wherever you get your podcasts. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info. MORE Podcast Title Repertoire with Chef Sammy Monsour
Podcast Description Repertoire is a traveling video podcast series hosted by Michelin-recognized chef, author, and food activist Sammy Monsour. Each week, Sammy sits down with some of the most influential chefs in the world for unfiltered conversations about food, culture, creativity, and sustainability. From kitchen rituals and philosophies to personal stories and behind-the-pass realities, Repertoire dives into the ideas and experiences that shape who we are as cooks and as people. Expect big laughs, honest talk, and plenty of delicious moments along the way. 🎙️ New episodes every Tuesday—exclusively on Heritage Radio Network + full & short video episodes on YouTube.MORE Guest Andrew Zimmern
Apple Rating 5.0/5 Avg Length 95 min Format Extended Get Email Contact
4. #10: Chef Andrew Zimmern on Sobriety, School Food, and the Joy of Cooking
Follow Play Jul 24, 2025 56:36
Website Apple Spotify
About Episode In this heart-expanding episode of Nourished with Nora, chef, TV host, and humanitarian Andrew Zimmern opens up about the personal and political power of food. From childhood hunger to mental health to wild game and open-fire cooking, Nora and Andrew dive deep into what it really means to nourish ourselves and our communities. They talk about: - Why school meals are one of the most important public health issues of our time - Andrew’s journey through addiction, recovery, and finding purpose - The power of friendship, real food, and asking for help - Easy ways to get kids confident in the kitchen - His go-to summer meals, bean obsession, and upcoming Blue Food Cookbook Whether you're a parent, foodie, educator, or just looking for inspiration, this episode will leave you fired up and full of hope. Nourished with Nora is brought to you by Rorra, the water filtration company bringing cleaner, safer water to families everywhere. Visit rorra.com/nora to get 10% off your countertop system or filtered showerhead today. MORE Podcast Title Nourished with Nora
Podcast Description Join me as I sit down with world-renowned experts to explore the truth about food, health, and how to nourish ourselves and our families—one conversation at a time.
Guest Andrew Zimmern
Apple Rating 5.0/5 Avg Length 41 min Format Long form Get Email Contact
5. Sustainable Solutions from Grandma Hacks to Minnesota Aquaculture: Andrew..
Follow Play Dec 04, 2024 42:12
Website Apple Spotify
About Episode Andrew Zimmern might be best known for eating things like coral worms in Samoa and horse rib and rectum sausage in Kazakhstan, but when podcast host Dana Cowin caught up with him on Progressive Hedonist, he had clearly begun focusing on a new kind of food adventure. He now spends a lot of time addressing issues around sustainability, including producing the extraordinary documentary Hope In the Water with Shailene Woodley and Martha Stewart, among others, acting as global ambassador for both the United Nations World Food Programme and The Nature Conservancy, and so much more. On the podcast, Dana and Andrew discuss ways to mitigate climate change through food including immediate policy change and support from government, investment in green jobs, and speedy adoption of proven sustainable systems by companies. Listen in for stories of Minnesota fish barns, the connection between sobriety and sustainability, and the value of the local butcher. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info. MORE Podcast Title Progressive Hedonist
Podcast Description After two decades as the Editor in Chief of Food & Wine magazine, Dana Cowin launched Progressive Hedonist, a platform to bring joy, connection and uplift through food and gathering while tackling one of the seemingly impossible challenges of our lifetime: healing the natural world. On this podcast, Cowin interviews people who also believe in the powerful potential for food to bring change and fuel community.MORE Guest Andrew Zimmern
Producer/Network Heritage Radio Network
Apple Rating 5.0/5 Avg Length 37 min Format Medium form Get Email Contact
6. Unlock Andrew Zimmern’s Travel Secrets
Follow Play Jun 25, 2024 58:36
Website Apple Spotify
About Episode TV travel icon Andrew Zimmern joins the podcast to help us uncover authentic experiences in an Instagram world.
Podcast Title Gather and Go with Brian Jewell
Podcast Description If you’re involved planning, promoting or leading travel, this is a show you won’t want to miss. On each episode, we’ll share expert insights from our decades in travel and feature conversations with some of the most creative, innovative and fascinating people from around the tourism industry. We’ll cover topics such as traveling through challenging times, discovering authentic cultural encounters, developing new opportunities in culinary tourism, modernizing your travel marketing and much, much more. Plus, you’ll get my hot takes on some of the issues impacting travel every day.MORE Guest Andrew Zimmern
Producer/Network The Group Travel Leader Inc
Apple Rating 5.0/5 Avg Length 50 min Format Long form Get Email Contact
7. Hope In The Water: Andrew Zimmern and Dune Lankard
Follow Play Jun 17, 2024 41:28
Website Apple Spotify
About Episode Through storytelling, Andrew Zimmern uses his voice and platform to shine light on environmental issues that need our attention. Dune Lankard is an Eyak Athabaskan Native from the Eagle Clan in Cordova, Alaska, and has a daily way of life as a native conservationist and blue foods supplier. Each is needed and essential, as shown in the three-part docuseries, "Hope In The Water." These are impactful stories proving that keeping our oceans protected is not a maybe, but a must. Heritage Radio Network is a listener supported nonprofit podcast network. Support Feast + Harmony by becoming a member! Feast + Harmony is Powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info. MORE Podcast Title Feast + Harmony
Podcast Description Feast + Harmony is a show dedicated to highlighting the symbiotic relationship between food and the people that work, educate and play in the arts, entertainment, and tourism industries. Through conversation, we will explore how these cultural symbols do not live within a silo, but rather cross-section to influence lifestyle, careers, activism and sustainability, within popular culture and beyond.MORE Guest Andrew Zimmern
Producer/Network Heritage Radio Network
Avg Length 34 min Format Medium form Get Email Contact